10 Hawaiian Roll Dessert Recipes for Soft Sweet Pull Aparts

Alicia M. Prewitt

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10 Hawaiian Roll Dessert Recipes for Soft Sweet Pull Aparts

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Holidays are a time for celebration, and what better way to sweeten the occasion than with some delightful desserts? I’ve been dreaming about those soft, fluffy bites of joy known as Hawaiian sweet rolls, and I wanted to share that love with you. This post is all about creating mouthwatering treats that will make your holiday gatherings even more memorable.

If you’re someone who loves baking, whether you’re a novice or a seasoned pro, this post is for you. You’ll find a collection of tasty Hawaiian roll dessert recipes that are sure to impress your family and friends. These recipes are not only easy to follow, but they also promise to deliver soft, sweet pull-apart desserts that everyone will adore.

You’re in for a treat! I’ve rounded up ten incredible recipes that combine the soft, sweet goodness of Hawaiian rolls with delicious flavors and textures. From a heavenly Hawaiian roll cinnamon roll bake to a refreshing Hawaiian roll strawberry shortcake, each recipe is perfect for every occasion. Get ready to bring a tropical twist to your dessert table with these easy dessert ideas that will have everyone asking for seconds!

So, whether you’re hosting a festive gathering or simply craving something sweet, you’ll discover delightful options that are both fun and scrumptious. Let’s dive into these Hawaiian roll dessert recipes that will make your celebrations truly unforgettable!

Key Takeaways

– Discover 10 unique Hawaiian roll dessert recipes that are perfect for holiday celebrations.

– Each recipe features soft desserts that are easy to make and sure to impress your guests.

– Enjoy a variety of flavors, including cinnamon rolls, s’mores, and fruity trifles, all made with Hawaiian sweet rolls.

– These sweet pull-apart recipes are perfect for family gatherings, parties, or even a cozy night in.

– Create memorable moments with your loved ones by sharing these delightful tropical dessert recipes.

1. Hawaiian Roll Cinnamon Roll Bake

10 Hawaiian Roll Dessert Recipes for Soft Sweet Pull Aparts - 1. Hawaiian Roll Cinnamon Roll Bake 1

Craving a warm, comforting dessert that’s easy to make? The Hawaiian Roll Cinnamon Roll Bake is your answer! This delightful treat combines the fluffiness of Hawaiian rolls with a rich cinnamon filling, creating a melt-in-your-mouth experience that’s hard to resist.

Topped with a luscious cream cheese glaze, these rolls are not just tasty but also make for an eye-catching centerpiece at any gathering. You’ll love how simple it is to prepare this delicious dessert for your family and friends!

Ingredients:
– 12 Hawaiian sweet rolls
– 1/2 cup brown sugar
– 1 tablespoon ground cinnamon
– 1/4 cup unsalted butter (melted)
– 1/2 cup cream cheese
– 1/4 cup powdered sugar
– 1 tablespoon vanilla extract

Instructions:
1. Preheat the oven to 350°F (175°C).
2. Cut each Hawaiian roll in half horizontally and place them in a greased baking dish.
3. In a bowl, mix the brown sugar, cinnamon, and melted butter. Spread this mixture over the cut sides of the rolls.
4. Bake for 25-30 minutes until golden brown.
5. While baking, combine cream cheese, powdered sugar, and vanilla for the glaze.
6. Drizzle the glaze over warm rolls before serving.

FAQs:
– Can I use a different type of roll? Yes, any soft bread roll will work.
– Can I make it ahead of time? Yes, prepare it the night before and bake in the morning.

Hawaiian Roll Cinnamon Roll Bake

Editor’s Choice

Price updated on December 17, 2025 at 9:57 AM

2. Hawaiian Roll Strawberry Shortcake

10 Hawaiian Roll Dessert Recipes for Soft Sweet Pull Aparts - 2. Hawaiian Roll Strawberry Shortcake 1

Want to brighten up your summer gatherings with a sweet treat? The Hawaiian Roll Strawberry Shortcake is a fun twist on this classic dessert! Soft, sweet rolls create a perfect base for layers of fluffy whipped cream and fresh strawberries, making it a refreshing indulgence.

This easy-to-assemble dessert not only dazzles the eyes but also delights the taste buds with its light and fruity flavors. It’s a fantastic way to celebrate warm weather with family and friends!

Ingredients:
– 8 Hawaiian sweet rolls
– 2 cups fresh strawberries (sliced)
– 1 cup heavy whipping cream
– 1/4 cup granulated sugar
– 1 teaspoon vanilla extract

Instructions:
1. In a bowl, whip the heavy cream with sugar and vanilla until soft peaks form.
2. Slice the Hawaiian rolls in half.
3. Layer the bottom half of each roll with whipped cream and strawberries.
4. Top with the other half of the roll and add more whipped cream on top.
5. Garnish with extra strawberries and mint leaves, if desired.

FAQs:
– Can I use frozen strawberries? Yes, just thaw them and drain excess liquid.
– Can I make it dairy-free? Use coconut cream instead of heavy cream.

Hawaiian Roll Strawberry Shortcake

Editor’s Choice

Price updated on December 17, 2025 at 9:58 AM

Recipe Name Main Ingredients Cost Serving Suggestions
Cinnamon Roll Bake Hawaiian rolls, cinnamon, cream cheese $24.45 Serve warm with glaze
Strawberry Shortcake Hawaiian rolls, strawberries, whipped cream $24.49 Garnish with mint leaves
Bread Pudding Hawaiian rolls, eggs, milk, cream $29.99 Serve with caramel sauce
S’mores Bake Hawaiian rolls, chocolate, marshmallows $24.49 Serve hot with ice cream
Pineapple Upside-Down Cake Hawaiian rolls, pineapple, cherries $39.99 Best served warm
Chocolate Lava Cake Hawaiian rolls, chocolate chips, eggs $23.99 Pair with vanilla ice cream
Fruit Pizza Hawaiian rolls, cream cheese, assorted fruits $128.76 Slice and serve immediately

3. Hawaiian Roll Bread Pudding

10 Hawaiian Roll Dessert Recipes for Soft Sweet Pull Aparts - 3. Hawaiian Roll Bread Pudding 1

Looking for a cozy dessert that brings back memories? This Hawaiian Roll Bread Pudding is a warm, comforting treat you’ll love! Imagine buttery rolls soaking in a rich custard, baked until golden and infused with hints of vanilla and cinnamon.

Serve it warm with caramel sauce or vanilla ice cream for an extra touch of indulgence. It’s a fantastic way to repurpose leftover rolls into a delightful dessert everyone will enjoy!

Ingredients:
– 12 Hawaiian sweet rolls (cubed)
– 4 large eggs
– 2 cups milk
– 1 cup heavy cream
– 1 cup sugar
– 2 teaspoons vanilla extract
– 1 teaspoon ground cinnamon
– Pinch of salt

Instructions:
1. Preheat the oven to 350°F (175°C).
2. In a large bowl, whisk together eggs, milk, cream, sugar, vanilla, cinnamon, and salt.
3. Add the cubed Hawaiian rolls to the mixture and stir until well coated.
4. Pour the mixture into a greased baking dish and bake for 40 minutes or until golden and set.
5. Serve warm with caramel sauce or ice cream.

FAQs:
– Can I add chocolate chips? Absolutely! They add a delicious twist.
– Can I make it the night before? Yes, just refrigerate before baking.

Hawaiian Roll Bread Pudding

Editor’s Choice

Price updated on December 17, 2025 at 9:56 AM

4. Hawaiian Roll S’mores Bake

10 Hawaiian Roll Dessert Recipes for Soft Sweet Pull Aparts - 4. Hawaiian Roll S'mores Bake 1

Craving a fun and gooey dessert? This Hawaiian Roll S’mores Bake brings the campfire classic indoors! Combining chocolate, marshmallows, and graham crackers, this dish is a gooey delight that will satisfy your sweet tooth.

Perfect for casual gatherings, it’s an easy dessert that tastes just like summer. Serve it hot from the oven, perhaps with a scoop of ice cream, for a truly indulgent treat!

Ingredients:
– 12 Hawaiian sweet rolls (cubed)
– 1 cup chocolate chips
– 1 cup mini marshmallows
– 1/2 cup crushed graham crackers
– 1/4 cup butter (melted)

Instructions:
1. Preheat the oven to 350°F (175°C).
2. In a greased baking dish, layer the cubed rolls, chocolate chips, marshmallows, and graham cracker crumbs.
3. Pour melted butter over the top and bake for 20 minutes until bubbly and golden.
4. Serve warm with a scoop of ice cream on top.

FAQs:
– Can I use regular marshmallows instead of mini? Yes, just cut them into smaller pieces.
– Can I add nuts? Yes, chopped nuts can add a nice crunch!

Fun fact: 12 Hawaiian sweet rolls bake into a gooey crowd-pleaser in under 25 minutes, perfect for hawaiian roll dessert recipes. This Hawaiian Roll S’mores Bake brings campfire vibes indoors with chocolate, marshmallows, and graham crackers. Serve hot with ice cream for an instant holiday treat.

Hawaiian Roll S’mores Bake

Editor’s Choice

Price updated on December 17, 2025 at 9:58 AM

5. Hawaiian Roll Pineapple Upside-Down Cake

10 Hawaiian Roll Dessert Recipes for Soft Sweet Pull Aparts - 5. Hawaiian Roll Pineapple Upside-Down Cake 1

Ready for a tropical treat that’s sure to impress? This Hawaiian Roll Pineapple Upside-Down Cake is a delightful twist on a classic! Using Hawaiian rolls makes the cake incredibly soft, perfectly complementing the caramelized pineapple topping.

This showstopper is perfect for gatherings and is best enjoyed warm or chilled, making it a refreshing dessert option for any occasion!

Ingredients:
– 1 can pineapple slices (in juice)
– 12 Hawaiian sweet rolls (cubed)
– 1/2 cup brown sugar
– 1/4 cup butter (melted)
– Maraschino cherries (for garnish)

Instructions:
1. Preheat the oven to 350°F (175°C).
2. In a round cake pan, melt butter and sprinkle brown sugar evenly on top.
3. Arrange pineapple slices and cherries on top of the sugar mixture.
4. Place cubed Hawaiian rolls evenly over the pineapple.
5. Bake for 35 minutes until golden brown, then let cool for 10 minutes before inverting onto a plate.

FAQs:
– Can I use fresh pineapple? Yes, fresh pineapple can be used for a fresher taste.
– Can I substitute the butter? Coconut oil works well for a tropical flavor.

Hawaiian Roll Pineapple Upside-Down Cake

Editor’s Choice

Price updated on December 17, 2025 at 9:59 AM

6. Hawaiian Roll Chocolate Lava Cake

10 Hawaiian Roll Dessert Recipes for Soft Sweet Pull Aparts - 6. Hawaiian Roll Chocolate Lava Cake 1

Craving something rich and decadent? The Hawaiian Roll Chocolate Lava Cake is a chocolate lover’s dream! This dessert combines the soft texture of Hawaiian rolls with a molten chocolate center that oozes deliciousness with each bite.

It’s surprisingly easy to whip up and is sure to impress anyone you serve it to. Pair it with vanilla ice cream to elevate the experience even more!

Ingredients:
– 6 Hawaiian sweet rolls
– 1 cup semi-sweet chocolate chips
– 1/2 cup butter
– 1/2 cup powdered sugar
– 2 large eggs
– 1 teaspoon vanilla extract

Instructions:
1. Preheat the oven to 350°F (175°C).
2. Melt the chocolate chips and butter together in a microwave or double boiler.
3. In a bowl, whisk together the eggs, powdered sugar, and vanilla until combined.
4. Stir in the chocolate mixture and then fold in the cubed Hawaiian rolls.
5. Pour the batter into greased ramekins and bake for 15-20 minutes until the edges are firm but the center is still soft.
6. Let cool for a minute, then invert onto plates and serve immediately.

FAQs:
– Can I use dark chocolate? Yes, dark chocolate will give a richer flavor.
– Can I make it in advance? It’s best enjoyed fresh, but you can prepare the batter ahead of time.

Hawaiian Roll Chocolate Lava Cake

Editor’s Choice

Price updated on December 17, 2025 at 10:00 AM

7. Hawaiian Roll Coconut Macaroon Cups

10 Hawaiian Roll Dessert Recipes for Soft Sweet Pull Aparts - 7. Hawaiian Roll Coconut Macaroon Cups 1

Love tropical flavors? These Hawaiian Roll Coconut Macaroon Cups are a delightful treat you must try! Using Hawaiian rolls as a base, they’re filled with a sweet coconut mixture that bakes to a golden perfection.

These cute cups are perfect for parties, easy to grab, and bursting with sweet coconut goodness. Each bite is a little piece of paradise!

Ingredients:
– 12 Hawaiian sweet rolls (hollowed out)
– 1 1/2 cups shredded coconut
– 1/2 cup sweetened condensed milk
– 1/2 teaspoon vanilla extract
– 1/4 teaspoon salt

Instructions:
1. Preheat the oven to 350°F (175°C).
2. Hollow out the Hawaiian rolls to create cups.
3. In a bowl, mix shredded coconut, sweetened condensed milk, vanilla, and salt until combined.
4. Fill each cup with the coconut mixture and place on a baking sheet.
5. Bake for 25 minutes or until golden brown.
6. Let cool before serving.

FAQs:
– Can I drizzle chocolate on top? Yes, that would make them extra special!
– Can I add nuts? Yes, chopped nuts can add a nice crunch.

Hawaiian Roll Coconut Macaroon Cups

Editor’s Choice

Price updated on December 17, 2025 at 9:59 AM

8. Hawaiian Roll Fruit Pizza

10 Hawaiian Roll Dessert Recipes for Soft Sweet Pull Aparts - 8. Hawaiian Roll Fruit Pizza 1

Looking for a colorful dessert that’s a hit at gatherings? This Hawaiian Roll Fruit Pizza puts a tropical twist on the classic fruit pizza! It uses Hawaiian rolls as a delightful base, topped with cream cheese frosting and an array of fresh fruits.

Not only does it taste amazing, but it also looks stunning, making it a beautiful addition to any dessert table. It’s the perfect treat for warm days!

Ingredients:
– 12 Hawaiian sweet rolls (sliced in half)
– 1 package cream cheese (softened)
– 1/4 cup powdered sugar
– 1 teaspoon vanilla extract
– Assorted fresh fruits (strawberries, kiwis, pineapples, blueberries)

Instructions:
1. In a bowl, mix softened cream cheese, powdered sugar, and vanilla until smooth.
2. Spread the cream cheese mixture over the cut sides of the Hawaiian rolls.
3. Arrange assorted fresh fruits on top.
4. Slice and serve immediately.

FAQs:
– Can I use frozen fruit? Fresh fruit is best for flavor and texture.
– Can I prepare it ahead of time? It’s best served fresh, but you can prepare the cream cheese mixture in advance.

Whip up Hawaiian Roll Fruit Pizza in under 20 minutes and still wow the crowd. It’s a staple in hawaiian roll dessert recipes: a soft tropical base with cream cheese frosting and fresh fruit that makes holiday gatherings effortless—and delicious.

Hawaiian Roll Fruit Pizza

Editor’s Choice

Price updated on December 17, 2025 at 10:00 AM

9. Hawaiian Roll Peanut Butter and Banana Pudding

10 Hawaiian Roll Dessert Recipes for Soft Sweet Pull Aparts - 9. Hawaiian Roll Peanut Butter and Banana Pudding 1

Looking for a fun twist on a classic dessert? Try Hawaiian Roll Peanut Butter and Banana Pudding! This delightful treat combines the soft, sweet rolls with creamy peanut butter and fresh bananas, all layered in luscious pudding.

It’s a visually appealing dessert that’s sure to be a hit at any gathering. Everyone will love digging into this indulgent, flavorful treat!

Ingredients:
– 6 Hawaiian sweet rolls (cubed)
– 1 cup creamy peanut butter
– 4 bananas (sliced)
– 2 cups vanilla pudding mix (prepared)
– 1/2 cup whipped cream

Instructions:
1. In a large trifle dish, layer the cubed Hawaiian rolls, sliced bananas, and peanut butter.
2. Pour a layer of prepared vanilla pudding over the top.
3. Repeat the layering process until all ingredients are used, finishing with whipped cream.
4. Chill for at least an hour before serving.

FAQs:
– Can I add chocolate chips? Yes, they add a fun twist!
– Can I make it in advance? Yes, just keep it refrigerated until ready to serve.

Hawaiian Roll Peanut Butter and Banana Pudding

Editor’s Choice

Price updated on December 17, 2025 at 10:00 AM

10. Hawaiian Roll Lemon Blueberry Trifle

10 Hawaiian Roll Dessert Recipes for Soft Sweet Pull Aparts - 10. Hawaiian Roll Lemon Blueberry Trifle 1

Want a refreshing dessert to end your meal? The Hawaiian Roll Lemon Blueberry Trifle is a bright and zesty way to finish off any gathering! Layers of creamy lemon curd, fresh blueberries, and soft Hawaiian rolls create a delightful balance of flavors and textures.

This easy-to-make dessert looks stunning in clear glass bowls, making it a showstopper at your next event!

Ingredients:
– 6 Hawaiian sweet rolls (cubed)
– 1 cup lemon curd
– 1 cup fresh blueberries
– 1 cup whipped cream

Instructions:
1. In a large bowl, layer cubed Hawaiian rolls, lemon curd, blueberries, and whipped cream.
2. Repeat the layers until the bowl is full.
3. Chill for at least 30 minutes before serving.
4. Garnish with extra blueberries on top.

FAQs:
– Can I use store-bought lemon curd? Yes, that’s a great time-saver!
– Can I serve it in individual cups? Yes, it’s perfect for portion control!

Fun fact: a lemon-blueberry trifle comes together in around 25 minutes, yet it dazzles in clear glasses. Layer lemon curd, blueberries, and cubed Hawaiian rolls for a bright finish, perfect for hawaiian roll dessert recipes fans.

Hawaiian Roll Lemon Blueberry Trifle

Editor’s Choice

Price updated on December 17, 2025 at 10:02 AM

💡

Key Takeaways

Essential tips from this article

🍞

BEGINNER

Try Cinnamon Roll Bake

Start your Hawaiian roll dessert journey with a cinnamon roll bake for a soft and sweet treat everyone loves.

🍓

QUICK WIN

Make Strawberry Shortcake

Combine fresh strawberries with Hawaiian rolls for a delightful and easy-to-assemble dessert perfect for gatherings.

🍍

PRO TIP

Pineapple Upside-Down Cake

Elevate your dessert game by using Hawaiian rolls to create a moist pineapple upside-down cake that impresses.

🍫

ADVANCED

Chocolate Lava Cake

Experiment with a Hawaiian roll chocolate lava cake for a rich, gooey dessert that’s sure to be a hit.

🍌

QUICK WIN

Peanut Butter & Banana Pudding

Layer Hawaiian rolls with peanut butter and banana for a unique twist on traditional pudding that’s easy to make.

🍋

ESSENTIAL

Lemon Blueberry Trifle

Create a refreshing lemon blueberry trifle using Hawaiian rolls, perfect for warm weather celebrations and potlucks.

Conclusion

10 Hawaiian Roll Dessert Recipes for Soft Sweet Pull Aparts - Conclusion 1

These 10 Hawaiian roll dessert recipes will surely add a special touch to your holiday celebrations, bringing flavors that are both comforting and exciting. With their soft, sweet nature, Hawaiian rolls serve as the perfect canvas for creativity in desserts that delight everyone.

Whether you’re hosting a big gathering or just looking to make something special for family, these recipes are simple yet impressive. Don’t hesitate to try them out and make your next celebration a little sweeter!

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This post contains Amazon affiliate links, meaning we may earn a small commission if you purchase through our links, at no extra cost to you.

Frequently Asked Questions

What exactly are hawaiian roll dessert recipes and why are they ideal for soft pull apart treats?

Hawaiian roll dessert recipes are sweet, bakery-style desserts built around soft Hawaiian rolls. They’re perfect for soft desserts and sweet pull apart recipes because the rolls stay fluffy and soak up rich fillings. For holiday gatherings, start with a package of Hawaiian sweet rolls (8 or 12 rolls). Keep the rolls connected and cut them almost in half horizontally, then tuck in a creamy filling (cream cheese, butter, sugar, vanilla) or a fruity center. Bake until the top is golden and the edges are bubbly, then drizzle with a glaze so the whole pan pulls apart beautifully. Pro tips: choose rolls that are fresh but not stale, lightly butter the pan to prevent sticking, and bake covered for part of the time to keep moisture in. This approach fits into tropical dessert recipes vibes while delivering easy dessert ideas for holidays.

Which Hawaiian sweet rolls are best for making easy dessert ideas like pull-aparts?

Classic is King’s Hawaiian rolls; their soft, slightly sweet profile works well. You can also use other Hawaiian sweet rolls if the brand isn’t available. To keep it simple: slice the top of the roll sheet, mix a filling of cream cheese, sugar, and vanilla, spread along the slit, reassemble, and bake in a 9×13 dish until puffy and golden. For a faster version, use ready-made fillings like fruit preserves or chocolate chips, then finish with a warm butter-sugar glaze. This approach fits into easy dessert ideas and tropical dessert recipes for a crowd.

How can I customize these tropical dessert recipes for different celebrations or dietary needs?

To suit holidays, swap fillings and glazes—cinnamon-brown sugar with pecans for Christmas, or pineapple-coconut glaze for a beachy vibe. For dietary needs, use gluten-free Hawaiian rolls, dairy-free butter, and dairy-free cream cheese substitutes; or swap in coconut yogurt for tang. You can also cut down sugar with ripe fruit or a light glaze. With the right tweaks, these hawaiian roll dessert recipes stay festive and accessible for everyone.

What tips help these desserts stay soft and fluffy, and how should I store leftovers?

Keep pull-apart desserts soft by avoiding overbaking and by baking with the pan covered for part of the time to trap moisture, then uncovering to finish. Brush the tops with melted butter or a glaze to lock in softness. Let the dish rest a few minutes before slicing so the fillings set. For storage, keep leftovers in an airtight container in the fridge for up to 3-4 days, or freeze assembled but unbaked rolls and bake from freezer when ready. Reheat gently to restore fluffiness.

What common mistakes should I avoid when making hawaiian roll dessert recipes?

Common mistakes include glazing or filling when the rolls are cold, overstuffing each section, or cutting all the way through the layers so the pull-apart effect is lost. Not giving the dough enough rise can lead to dense results, and under-greasing the pan increases sticking. To fix: allow proper rise time, use room-temperature fillings, cut halfway through to keep pieces connected, and bake until edges are golden and the filling is bubbly.

Related Topics

Hawaiian roll desserts

soft sweet pull aparts

easy dessert recipes

tropical flavors

holiday baking

quick desserts

sweet roll treats

family-friendly recipes

festive desserts

no-fail baking

seasonal sweets

easy pull apart recipes

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